Tropical Yogurt Fruit Breakfast Wrap Recipe

Name: Tropical Yogurt Fruit Breakfast Wrap
Prep time: 6 min
Cook time: 6 min
Total time: 12 min
Yield: 6
Cuisine: american
Ingredients: 6 Loven Fresh Original Protein Wrap; 3 5.3-ounce Friendly Farms Toasted Coconut Vanilla Greek Yogurt; 3/4 cup Southern Grove Sliced Almonds; 3/4 cup Baker's Corner Semi-Sweet Chocolate Mini Morsels; 2 sliced banana

Prep Time: 6 minutes | Cook Time: 6 minutes | Total Time: 12 minutes | Servings: 6

Ingredients:

6 L'oven Fresh Original Protein Wrap
3 5.3-ounce Friendly Farms Toasted Coconut Vanilla Greek Yogurt
3/4 cup Southern Grove Sliced Almonds
3/4 cup Baker's Corner Semi-Sweet Chocolate Mini Morsels
3 cups sliced banana

Directions:

In a large skillet over medium heat, heat the wraps on each side for 30 seconds or until warm. Lay each wrap on a sheet of foil.
Spread each wrap with 1/4 cup yogurt leaving a 1 to 2-inch border. Layer with 2 tablespoons almonds, 2 tablespoons mini morsels and 1/2 cup banana.
To assemble each wrap; fold two sides of wrap over filling, then roll tightly, ending seam side down. Wrap with foil. Cut in half and serve.

Tip: To make ahead, freeze overnight or up to one month. Remove from freezer 20 minutes prior to eating.

Recipe Courtesy of Chef Michelle, ALDI Test Kitchen